TEL: 021 200 2637

 info@caledonfm.co.za

Sondag, 23 September 2018

Nou op die Lug

Radio
Program:Deurnag Musiek
Broadcaster:Radio
23:00 - 06:00

CAMPHILL SKOOL SYNERGY

Category
GEMEENSKAP
Date
2018-04-04 18:00
Venue
Sandbaai Saal Hermanus - Sandbaai
7200, South Africa

Ian von Memetry en sy vrou kom tree die 4de April 2018 in die Sandbaai saal op ten bate van Camphill Skool. 

Die tyd is om 18h00 en die koste beloop R160 per persoon. 

Kaartjies kan gekoop word by Fransiska skryfbehoeftes of mense kan Camphill skool  kontak by 028-312 4949. 

 

 

SYNERGY.

1 + 1 = 3

 

THE MOST GLAMOROUS, DAZZLING SHOW OF THE YEAR

 

Ian von Memerty, ‘the king of versatility’ is joined by his wife of 25 years, Vivienne, “the queen of dance”, as they explore partnerships. Why do partnerships become bigger than the people involved?

 

The glamour of the Gershwin Brothers (I Got Rhythm, Summertime, Embraceable You).

The effervescent joy of the Sherman Brothers (Mary Poppins, The Jungle Book, The Aristocrats).

The showbusiness sizzle of Kander and Ebb (Chicago, Cabaret, New York, New York)

The musical magic of Lennon and McCartney (Yesterday, Hey Jude, Oh-Bloodee-Oh Bloodah).

The sophisticated drama Desiree and Frederick in A Little Night Music (Send In the Clowns, You Must Meet My Wife)

The laughter filled poignancy of Tevye and Golde in Fiddler On the Roof (Sunrise, Sunset ; Do You Love Me? If I Were A Rich Man).

 

With fabulous costumes from around the globe, beautiful musical arrangements for orchestra by Debbie Quicke, moody lighting by David Limbert, and accompanied by Roelof Colyn ‘the best set of fingers in the business on keyboards’ this is elegant, exciting entertainment in its purest form.

 

Together they take 26 years of life’s struggles and creative partnershipto bring fresh insight into the SYERNGY that ignites when two people work as one.

 

 

 
 

All Dates

  • 2018-04-04 18:00

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Nuutste Resepte

Ghoelasjsop

 

RESEP VAN DIE DAG goedgunstig verskaf deur LAPA Uitgewers.

Vandag se resep is uit die publikasie “50 Boerekosgeregte” is verskaf

Met komplimente van LAPA Uitgewers en is 'n samestelling van resepte deur LAPA uitgewers

 

 

 

Ghoelasjsop

6-8 porsies

 

1 kg dikrib

45 ml (3E) kanola-olie

2 uie, fyngekap

2 Knoffelhuisies, fyngekap

20 ml (4T) gerookte paprika

15 ml (1t) suiker

30 ml (2e) tamatiepasta

250 ml (1k) rooiwyn

2.25 L beesvleisaftreksel

4 wortels, geskil en in skyfies gesny

4 ryp tamaties, skil en gekap

1 bouquet garni

5 ml (1t) sout

5 ml (1t) varsgemaalde swartpeper

1 rooi soetrissie, ontpit en repies gesny

125 ml (1/2 k) room

 

Metode:

1. Sny enige sigbare vet van die vleis af en sny die vleis dan in blokkies van 2.5 cm.

2. Verhit die olie in n swaarboomkastrol en soteer die uie en knoffel vir ongeveer 5 minute tot sag en deurskynend is.

3. Voeg die blokkies vleis by die uie en braai dit effens.

4. Roer die paprika deur die vleis en maak seker dat uie en vleis goed daarmee bedek is.

5. Roer meel, suiker, tamatiepasta, rooiwyn en aftreksel deur die vleismengsel.

6. Voeg die wortels, tamaties, bouquet garni, sout en swartpeper by. Verhit die sop tot kookpunt, plaas die deksel op en laat dit vir ongeveer 2uur liggies prut tot die vleis sag is.

7. Blansjeer die soetrissierepies en voeg twee-derdes van die repies by die sop. Laat die sop vir nog 15 minute prut.

8. Verwyder die bouquet garni uit die sop en roer die room deur. Garneer met die oorblywende soetrissierepies en bedien dadelik.